Muggle Diaries

Post Title: Puffed Rice flakes Ladoo's Tried this recipe for my daughters evening snack., and she loved it..!  I have always wanted to give her something's that's home made, I believe store bought is a good time saver when weighed against the time, n effort you spend while making it but the hygiene and most importantly the love hidden behind the whole process during which and after which u see your child relishing the same is an unbeatable price to pay for..! Cooking Time: 20mins Serves: Makes 12 - 15 ladoos What goes Inside:  250 grams Puffed rice flakes 150 grams Jaggery crushed 30 ml Water 2 -3 tspns Unsalted butter At room temp 1 Widemouth Sauce pan How to put it together: Melt the jaggery in a pan along with some butter and water and cook for about two minutes.  Add the rice flakes to the mixture, stir well.  Apply butter on your palms and make ladoos while the mixture is just right to touch(warm).  Store for upto 15 days...